We are very happy to announce that we have a new website http://www.balicravings.com where you can find our menus, pictures, our blog, and so much more. Please… Read more “New Website!”
Author: balicravings
Sharing Some Great Local Businesses Part 1
Being active with different business organizations has given me the opportunity to get to know some amazing Woman Run Local Businesses and I would love to share… Read more “Sharing Some Great Local Businesses Part 1”
Southern Tier Startup Alliance Article
I was very excited to be asked to be interviewed by Southern Tier Startup Alliance about Ba-Li Cravings. It is exciting that my hard work is being… Read more “Southern Tier Startup Alliance Article”
THIS WEEKEND- Home Show Recommendation
I am very excited to publish this as I know the organizers and efforts put into this show, as well as all that is planned. Bridgid Beams… Read more “THIS WEEKEND- Home Show Recommendation”
Ba-Li Cravings Catering, NOT more of the same…
It has been a while and not because I had nothing to write about, but more because I was busy getting Ba-Li Cravings up and running. After… Read more “Ba-Li Cravings Catering, NOT more of the same…”
NY Apples – Deliciousness at its BEST
Fall is here. The leaves are changing colors and the weather is cooling down. The best thing about this season, is that it is picking season. We… Read more “NY Apples – Deliciousness at its BEST”
The Path to OUR Own Heart
Remember when we were kids and we learned that our heart is the size of our fist? Looking at our fists and trying to imagine our heart… Read more “The Path to OUR Own Heart”
Ba-Li Cravings Catering
This post has been in the planning for a long time. For the past 2 years I have created deliciousness from a rented commercial kitchen. It was… Read more “Ba-Li Cravings Catering”
Flowers and Baked Treats CSA
Spring is here. YES! It has even reached Ithaca NY after a very long, cold winter. My favorite thing about this time of year is how nature… Read more “Flowers and Baked Treats CSA”
The Great Food Blogger Cookie Swap 2014
As part of the yearly fundraising for Cookies for Cancer Kids, Food Bloggers around the world come together…. The idea is fun and simple, you sign up,… Read more “The Great Food Blogger Cookie Swap 2014”
Being Grateful
November is the month of Thanksgiving and a time to really truly think about being grateful. I always take this month to feel consciously grateful. It is… Read more “Being Grateful”
Veterans Day
Every country I know takes the time to think of the veterans as well as of the fallen and of its soldiers. Every country does it in… Read more “Veterans Day”
Dairy-Free Alfajores
Alfajores is my absolute favorite cookie. Can’t remember the first time I had one, but it was love at first sight and taste. Yes, also sight. It… Read more “Dairy-Free Alfajores”
Sharing – 30 Things to Start Doing For YourSelf!
I came across this list on the internet and loved it. I read them all and thought – which ones do I already practice today, and which… Read more “Sharing – 30 Things to Start Doing For YourSelf!”
Comfort
On a rainy, grey, dark, cold day like today, only ONE food is Comfort food in my opinion. No, it does not have melted cheese, it does… Read more “Comfort”
Boyce Thompson Institute Marketplace
This is a little shout out and invitation to stop by BTI’s Marketplace at Cornell between 11:30-1:00 pm in the Atrium, on the first floor tomorrow, November… Read more “Boyce Thompson Institute Marketplace”
A Room Full of Passion
I have recently joined a BNI (Business Networking International). The philosophy of BNI is “… built upon the idea of “Givers Gain®”: By giving business to… Read more “A Room Full of Passion”
School Enrichment- Baking in 60 Minutes
For the past few years, I have taught baking at Northeast Elementary School in Ithaca, as part of the PTA Enrichment. It is a great idea having… Read more “School Enrichment- Baking in 60 Minutes”
Coconut Oil – Easy Rules for Perfect Baking
For years I have baked dairy-free and only in the past year have I really gotten to use coconut oil. Where have you been all my life?!… Read more “Coconut Oil – Easy Rules for Perfect Baking”
My Culinary Journey Through the History of the Finger Lakes
The book “Culinary History of the Finger Lakes” starts with the first people to arrive in the Finger Lakes over ten thousand years ago from Asia. The… Read more “My Culinary Journey Through the History of the Finger Lakes”
Baklava – Layers of Sweetness and Delicacy
Baklava has been a part of the Mediterranean dessert table for many centuries. Originated in Ottoman Turkey around 1650, and spread wide and far ever since. The… Read more “Baklava – Layers of Sweetness and Delicacy”
Apple Fest Review From Cornell Daily Sun
After a busy weekend at Ithaca’s 16th Apple Fest, it was fun to see the review the Cornell Sun gave Ba-Li Cravings: Tarte Tatin One of my… Read more “Apple Fest Review From Cornell Daily Sun”
Journey Through the Culinary History of the Finger Lakes
Last week Laura Winter Falk’s new book was released Culinary History of the Finger Lakes. When Laura told me about this project, a few month ago, I… Read more “Journey Through the Culinary History of the Finger Lakes”
A Journey Completed, A New One Starting
I am back and excited. So many things have happened over the past few month, the main being COMPLETING the AIDS Ride for Life. I have posted… Read more “A Journey Completed, A New One Starting”
The First Memory
I have been away from my Blog for way too long. Life took over. Days fly away, and I could not find the quiet moment needed, to… Read more “The First Memory”